Booker T Praises Logan Paul & Ricochet After SummerSlam 2023 Match

Booker T gave his thoughts on various topics on the latest episode of the ‘Hall Of Fame‘ podcast, including the performance of Logan Paul and Ricochet at SummerSlam.

Emphasizing the need for different kinds of matches on a show, Booker lavished praise on the match, noting how Logan Paul continues to step up to the plate in WWE.

“There’s a match like that on every show. Mm-hmm. It’s a place like that where there is a match on every show. I just don’t like every match to be that way. That’s my thing. Yeah. When I see matches like that, so for those guys, they went out there and they pulled it off. It was a hell of a match. That damn Logan Paul stepped up to the plate again. Definitely stepped up to the plate as well.”

Booker T also took a moment to praise Ricochet’s growth in the industry. He said,

“I must give Ricochet a lot of props, because I’m gonna tell you right now, I see a lot of growth in Ricochet. I see a lot of growth in Ricochet. And right now, I don’t know how old is Ricochet. Pull his age up. He might be too old. How old is he? He’s coming to his peak. He’s actually now beginning to really start to understand what this thing is truly all about. And I can see it, I could see it with Ricochet, almost just like a fan ball. I saw fan ball grow over these last seven years into something totally different than he was seven years ago. Was he better than he is now? Athletically, his body has been in better shape for seven years. Of course I would, I would say that 100%. But is he so much smarter there and as well as knowing you know, what to use and when to use it and how to use it now, opposed to then, so much better off. Of course, he is. So for me, I love the growth in Ricochet as well. He’s on his way. He’s on his way. He’s a touch away from actually being at that point where I need him to be. But Ricochet is definitely on the come up.”

You can keep up with all your wrestling news right here on eWrestlingNews.com. Or, you can follow us over on our Twitter and Facebook pages.